Place in a greased 9X9. Double it and it will fit a 9X13
3 cups cooked mashed sweet potatoes
1 stick of butter
1 cup of sugar
1/3 cup of milk
2 eggs beaten
Top with
1 cup of brown sugar
1/3 cup of butter
1 cup chopped pecans ( you can leave this out for your nutless friends)
1/2 cup flour (all purpose or whatever is in the cupboard)
Bake 350 for 30 mins
1996 Englewood Church Cook Book "A Thyme for Sharing" submitted by Sue Lemons
